Chettinad Chicken Curry is a flavorful and spicy dish from the Chettinad region in Tamil Nadu, India. Known for its bold use of spices, this curry features tender chicken cooked… [Continue Reading]
Author: The Everyday Cooking
Chickpea Sundal, also known as Kadalai Sundal, is a nutritious and flavorful South Indian dish made from brown chickpeas. This wholesome snack is not only delicious but also packed with… [Continue Reading]
Pattani Sundal, also known as Green Peas Sundal, is a delicious and protein-packed South Indian snack that is both wholesome and flavorful. This traditional recipe is a popular offering during… [Continue Reading]
Boondi, a small sized deep fried crispy Indian snack prepared from gram flour. There are spicy boondi as well as sweet boondi. We are going to prepare the spicy version…. [Continue Reading]
Laddu or laddoo is a sphere-shaped famous festival sweet from the Indian subcontinent. They are primarily made from gram flour, ghee and sugar. Other than gram flour, semolina (rava /… [Continue Reading]